Restaurant La Cantinetta menu

The restaurant offers Mediterranean cuisine, comprising specialities such as freshwater and saltwater fish, prepared with great creativity by the chef.

The menu varies periodically.

The restaurant serves a variety of mussels fished every day, fresh and specially chosen for our guests.

The mussels are harvested almost year-round from the Italian sea. The bowls of mussels are served in big portions.

Our mussels are served with bruschetta bread, a gag, a scented towel for hands and a lot of passion and love in preparing them.

With its wide choice of pizzas, "focaccias" and toasted "bruschettas" the pizzeria is able to satisfy the most varied guests.